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Snyder Reports, 10/29/26
"Hackers Hit 18 Military Commissaries at the Same Time:
What Are They Preparing For?"
"The Pentagon is now treating a string of military commissary freezer failures as a suspected cyber attack - and 18 commissaries reportedly lost refrigeration at the same time. This is the attack on America's military bases they've been warning about, and it explains why every U.S. base has been ordered to survive 90 days alone. According to four officials, the Pentagon is investigating the mysterious freezer malfunctions that spoiled food at military bases across the United States in August as a suspected hack. At Fort Huachuca, every freezer reportedly went into defrost mode overnight and all the food spoiled. Fort Irwin told shoppers there would be no milk, eggs, meat, or other chilled food - dry goods only.
It isn't just here. In France, hackers hit about 150 Intermarche stores, pushing refrigerators as high as 122 degrees Fahrenheit and spoiling food overnight, and U.S. military investigators are in touch with their French counterparts about that attack. In this video we break down why 18 locations failing at once is not a coincidence, what the Pentagon's 90-day self-sufficiency plan is really preparing for, and the next targets experts are warning about - refrigerated trucks, farms, and your food prices."
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Snyder Reports, 10/29/26
"Food Pantries Are Running Dry -
Now Americans Are Turning To Churches"
"Food banks are running out of food, and families are being told to come back later. Here's where they're going instead - and why churches have quietly become the backup plan. In this video I break down three food bank warnings that landed within days of each other: a regional food bank in Oregon facing a severe supply deficit as community need hits record highs, a northeast Arkansas food pantry short ahead of Thanksgiving - not just on turkeys and hams, but on canned goods, cooking oil, salt and pepper - and a Utah County nonprofit closing its Heber City food pantry and announcing layoffs. Then one viewer's story. Laid off in May 2025 and out of work until September 2026, they told me the only way their family made it through was the church: a food bank inside it that was rationing food, church members who covered the bills, and a job that came through a church member. That's how we get to the part almost nobody reports on.
When food banks run out, people go to churches. The Church of Jesus Christ of Latter-day Saints just delivered 30,000 pounds of food to a food bank as part of an initiative reaching all 50 states, plus 40,000 pounds to another pantry. So I went looking for where that food actually comes from: 1.75 million acres of U.S. farmland, grain silos holding 16 million pounds of wheat, the capacity to process 200,000 pounds of grain in a single day, canneries and packaging facilities across the U.S. and Canada, and a dedicated transportation network moving it to storehouses and local food banks."
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